Provision of food and accommodation to be utilized and served during the conduct of CY 2026 DA-RFO 1 Mid-Year Performance Assessment.

Food and accommodation for three (3) days Menu: Day 1 80 pax AM Snacks - miki, juice in a glass 80 pax Lunch - bagnet, dinengdeng, pinaputok na fish, steamed rice, fresh fruits, juice in a glass 80 pax PM Snacks - empanada, juice in a glass 80 pax Dinner - pinakbet, pork adobo, steamed rice, fresh fruits, juice in a glass, sinanglao 80 pax Accommodation Day 2 80 pax Breakfast - steamed rice, scrambled egg, longanisa, coffee, fresh fruits 80 pax AM Snacks - palabok, juice in a glass 80 pax Lunch - rice, boridibod, lechon kawali, juice in a glass, fresh fruits, tahong 80 pax PM Snacks - dudol and palitaw, juice in a glass 80 pax Dinner - poqui-poqui, chicken tinola, fried fish, steamed rice, fresh fruits, juice in a glass 80 pax Accommodation Day 3 80 pax Breakfast - rice, sunny side up egg, dried fish, coffee, fresh fruits 80 pax AM Snacks - okoy and lumpiang shanghai, juice in a glass 80 pax Lunch - rice, pork nilaga, ensaladang gulay, fresh fruits, juice in a glass, chicken barbecue 80 pax PM Snacks - bacon and egg sandwich, juice in a glass