Tenders in Hotel, restaurant & retail

Fourniture et livraison de repas cuisinés en liaison froide au domicile des personnes âgées ou en situation de handicap-.

CIAS de la Grande Vallée de la Marne

l’élaboration des menus, la sélection et l’approvisionnement des denrées nécessaires à la fabrication des repas, la confection, la fabrication de repas cuisinés suivant le principe de la liaison froide, le conditionnement des éléments du repas en barquette à usage unique, le conditionnement nominatif du repas complet, le transport et la livraison au domicile des bénéficiaires, le contrôle de la température des repas avant et au moment de la livraison.

ACCORD CADRE DE FOURNITURES DE REPAS POUR L'EHPAD DU VAL DES USSES AVEC CONFECTION DES REPAS SUR PLACE - FRANGY (74)

CIAS Uses et Rhone

Cette consultation sera passée en application des articles R2162-1 à 6 du CCP. Il s'agit d'un accord-cadre à bons de commande mono-attributaire avec minimum et maximum en quantité. Le CIAS Usses et Rhône s'engage à commander un minimum de 130 repas et un maximum de 200 repas par jour (repas s'entendant au sens de déjeuners et dîners). Le nombre moyen estimé de repas quotidiens est de 164, correspondant à un EHPAD de 82 places

FOURNITURE, LIVRAISON ET MONTAGE DE MOBILIERS DE BUREAUX ET MOBILIERS DESTINES AUX ETABLISSEMENTS SCOLAIRES, PERI-SCOLAIRES (Petite enfance, élémentaires et restauration scolaire)

Ville de Gennevilliers

Le présent accord cadre a pour objet la fourniture, la livraison, le montage et l'installation : - de mobiliers de bureau (mobilier et sièges), - de mobiliers destinés aux structures petite enfance, aux écoles maternelles, élémentaires, centres de loisirs maternels et élémentaires, salles de restaurants scolaires). Les prestations comprennent la reprise de mobiliers existants et sa livraison dans un autre établissement ou dans un entrepôt sur la Commune de Gennevilliers

Staffordshire University Academies Trust - Catering Services Tender

Staffordshire University Academies Trust

Staffordshire University Academies Trust was formed in 2011. The Trust set itself four core objectives, in order to equip their pupils with outcomes and real-life skills that prepare them for the digital world whilst giving them the resilience to adapt to their circumstances and lived experiences. The Trust are seeking Catering service providers to tender for the provision of all catering services presently offered within the Schools outlined in the PSQ document, including breakfast, morning break, lunch and all hospitality and free issue requirements. The contract will be for three years in duration, with the option to extend for a further one period of up to two years and with a commencement date of 01 August 2027. Full details will be included in the Invitation to Tender. TUPE regulations apply to this contract, which involves the transfer of existing catering staff, of which some may be members of the Local Government Pension Scheme, requiring arrangements to be made for 'Admitted Body' status with the relevant pension fund. For more information about this opportunity, please visit the eSourcing portal at: https://invictus-inport.com/tenders/UK-UK-Stoke-On-Trent:-School-catering-services./478GSU3AB4 To respond to this opportunity, please click here: https://invictus-inport.com/respond/478GSU3AB4

Bourne Education Trust - Catering Apr27

Educo

It is the objective of the Trust to provide a good value meal service (term-time) to all pupils and staff and visitors using quality produce and nutritionally balanced menus that meet the School Food Plan and Food for Life Silver Standards through an efficient service with a good standard of presentation.

Project to Improve School Food Procurement Practices

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

The Government seeks to improve public sector food procurement (PSFP). Subject to legal constraints, it aims for half of all public sector food to be locally produced or certified to higher environmental standards. The new National Procurement Policy Statement, published in February 2025, sets expectations for government contracts to favour products meeting higher environmental standards. This project supports these ambitions by improving school food procurement practices which will lead to enhanced food quality and sustainability, reduced food waste and primary and secondary pupils being better engaged with the food system. Schools account for approximately half of public sector food and catering expenditure and are therefore central to delivery of PSFP ambitions. This is particularly important given childhood obesity and persistent health inequalities. In England, about one in three children leave primary school overweight or obese;

RM6409 Buying Better Food and Drink 2

Government Commercial Agency

This will be a replacement agreement to follow RM6279 Buying Better Food and Drink framework, which expires on 22/01/2028. Of the £4.9bn, total Public Sector food spend, the Government Commercial Agency (GCA) has a market share <0.3%. The procurement is planned as a single supplier framework (as per the current RM6279 agreement), where the opportunity for SMEs is a key benefit of the operational model, as buyers and the Tier 1 supplier can add SMEs to the supply chain for direct delivery supplies to customers at any time, via the Buyer Unique Line terms. The framework is designed to reduce barriers for SMEs to access public sector contracts to supply food and drink. The framework will be suitable for all Public Sector buyers including central government organisations, devolved administrations and wider public sector organisations in the United Kingdom.

Holiday Activities with Food Schemes Register

Hampshire County Council

Hampshire County Council is seeking to establish a register of suppliers for the provision of funded Holiday Activities and Food Schemes (HAF). Once established the Council will then use the register to secure suitable suppliers to provide Holiday Activities and Food (HAF) schemes across Hampshire. This will replace to the current Holiday Actives with Food Schemes Framework which expires at the end of June 2027 The Holiday Activities and Food (HAF) Programme is a Department for Education (DfE) funded programme designed to deliver healthy free holiday activities for benefits-eligible Free School Meal children across the school holidays. School holidays can be pressure points for some families because of increased costs (e.g. food and childcare) and reduced incomes. For some children that can lead to a holiday experience gap, with children from disadvantaged families: less likely to access organised out-of-school activities; more likely to experience ‘unhealthy holidays’ in terms of nutrition and physical health; and more likely to experience social isolation. The HAF Programme is targeted towards children and young people who attend school, aged 4-16, in receipt of benefits-related free school meals. The county currently has approximately 37,000 eligible children (subject to change). The Council is looking to work with multiple suppliers to ensure a range of activities in each district and that eligible children can access a local scheme Hampshire County Council require providers to have high regard to safeguarding and all bidders will be required to evidence compliance with robust safeguarding practices. The Local Authority also requires providers to have high regard to access and inclusion and bidders must be able to evidence that they have robust policies and inclusive practice in place.

Loti 4-"Sherbimin katering" per qarkun Elbasan

Operatori i Shërbimeve të Integruara Shëndetësore Sh.A

Ushqime për spitalit; Shërbime për gatimin e vakteve

“Shërbim gatimi dhe shpërndarje ushqimi (katering) në 5 qëndrat e ofrimit të shërbimit të hemodializës pranë spitaleve Shkodër, Lezhë, Elbasan, Korcë, Vlorë”

Operatori i Shërbimeve të Integruara Shëndetësore Sh.A

Ushqime për spitalit; Shërbime për gatimin e vakteve

Loti 5 "Sherbimin katering" per qarkun Korce

Operatori i Shërbimeve të Integruara Shëndetësore Sh.A

Ushqime për spitalit; Shërbime për gatimin e vakteve

Loti 1 "Sherbimin katering" per qarkun Shkoder

Operatori i Shërbimeve të Integruara Shëndetësore Sh.A

Ushqime për spitalit; Shërbime për gatimin e vakteve

Loti 3 "Sherbimin katering" per qarkun Vlore

Operatori i Shërbimeve të Integruara Shëndetësore Sh.A

Ushqime për spitalit; Shërbime për gatimin e vakteve

Loti 2 "Sherbimin katering" per qarkun Lezhe

Operatori i Shërbimeve të Integruara Shëndetësore Sh.A

Ushqime për spitalit; Shërbime për gatimin e vakteve

Convention d’autorisation d’occupation temporaire du domaine public pour l’exploitation de l’espace restauration de la piscine Altitude 500 à Grasse

Communauté d'Agglomération du Pays de Grasse (06)

Dans le cadre de la restructuration de la Piscine Altitude 500, il est prévu la création de locaux destinés à une activité de restauration avec un grande terrasse. Il est précisé qu'une ou plusieurs activités annexes à la restauration - à proposer par les candidats - pourront également être mises en oeuvre (étant précisé que, dans ce cas, l'activité de restauration sera l'activité principale).

Le présent marché a pour objet la fourniture de solution de restauration sur les différents sites de la Caisse Primaire d’Assurance Maladie (CPAM) d’Eure et Loir.

CPAM D'EURE-ET-LOIR

Le présent marché a pour objet la fourniture de solution de restauration sur les différents sites de la Caisse Primaire d’Assurance Maladie (CPAM) d’Eure et Loir. — Location et mise à disposition d'un frigo connecté sur le siège social de CHARTRES + livraison de repas préparés

Prestations de traiteurs - Fourniture, livraison de plateaux repas (hors élections), lunch box et fourniture, livraison, organisation et service de petits déjeuners et collations

Commune de Rueil-Malmaison

Le contrat a pour objet des prestations de traiteurs comprenant : - la fourniture et livraison de plateaux repas et de lunch box (hors élections) ; - la fourniture, livraison et service de petits déjeuners et collations.

Catering Service (non staff)for New Wave Federation Primary Schools

New Wave Federation

The New Wave Federation of schools are seeking a contractor to provide a catering service (non staff) for their primary schools. This will be a 2 year contract with an option to extend for a further 2 years. We are seeking an experienced Provider to work in partnership with the school Catering teams to deliver a high quality, nutritious catering service that meets the needs of the Schools and its pupils. The estimated maximum budget for the contract is £600,000 per annum and up to £2,880,000 if the contract is extended up to 4 years.

Docking Station Cafe

London and South East University Group

The University of Kent is seeking expressions of interest from café operators as part of a pre-market engagement exercise for the cafe within Docking Station, a landmark creative and innovation hub opening in Medway in early 2027. Docking Station is a publicly accessible centre for digital creativity, research, learning and community engagement, operated by the University's Institute of Cultural and Creative Industries (iCCi). The facility will bring together students, academics, creative businesses, entrepreneurs, local residents and visitors within a unique riverside destination on the Historic Dockyard estate. The building will feature state-of-the-art digital production facilities including LED volume technology, motion capture, volumetric capture and photogrammetry studios, alongside flexible teaching spaces, co-working facilities, offices, exhibition areas and a programme of public events. Designed as a bridge between academia, industry and the wider community, Docking Station will become a hub of activity throughout the year. A high-quality café offer is central to the visitor experience and the success of the building. We are therefore seeking feedback from experienced operators to help shape the future procurement opportunity. Through this pre-market engagement exercise, we are interested in hearing from potential operators on: • Appetite for operating a café within Docking Station. • Preferred operating models and partnership approaches. • Customer offer, including food, beverage and community-focused provision. • Expectations around fit-out, equipment and landlord support. • Approaches to sustainability, accessibility and social value. • Opportunities to support events, exhibitions and community programmes. • Key commercial considerations and risks that should inform the tender process. This engagement is intended to inform the development of the future procurement and does not constitute a commitment to tender or award a contract. Participation or non-pa

Provision of Site Management at Ellen Ridge Gypsy Traveller Site

Newport City Council

Newport City Council invites tenders for the provision of site management at Ellen Ridge, Newport a gypsy/traveller site. The initial contract will commence on 1 April 2027 for a 5 year period with a possible option to extend for 1 year. The current contractor has informed the Council that TUPE does not apply to this requirement. This tender has been issued via etenderwales, ITT128147.

Organisation de séjours de vacances (accueil collectif de mineurs avec hébergement) pour l’été 2027.-.

Ville de LAON

Organisation de séjours de vacances (accueil collectif de mineurs avec hébergement) pour l’été 2027. Les prestations demandées portent notamment sur l’accueil et l’encadrement d’enfants dans des séjours de vacances et de loisirs organisés à l’étranger pour le lot 1, en Europe pour le lot 2 et en France pour les lots 3, 4, et 5.-.

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